網紅的藏寶箱今天早上七點起床賞雪好興奮，賞完後就開始製作台灣傳統蔥油餅，因為是第一次做，所有沒有很漂亮，但看到家人都吃得津津有味，那就值了~💪😊
今朝七時頃、私は雪を見るために早起きした。雪を見て本当にうきうきした。見てから台湾の伝統的なネギ油餅を作り始めた。作るのは初めてで見た目が綺麗とは言えないけど、家族みんなが美味しそうに食べてくれたので、作る甲斐があった～☃️❄️☃️
At 7 this morning I just got up early and enjoyed the snow scene. It was super cool. After I saw it, I began to make the traditional Taiwanese Food which is called "Scallion pie". Because it was the first time I made it, the appearance of the pie maybe not be pretty good. However, when I saw my family was eating it with relish so I felt my effort was totally worth it.💯🙏🍻
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